Blend Feast: Spain

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What are Blend Feasts?
A monthly changing 5 course vegan or carnivorous tasting menu with complementary aperitif designed to be shared by the whole table.

Date and time: 1 sitting, 7pm, first Saturday of every month

Blend Feast : October Menu

Aperitif
Glass of cava

1st Course
Red pepper gazpacho
A chilled soup of roasted red pepper, basil, tomato, sherry vinegar and cucumber served with olives and fresh bread

2nd Course
Tortilla
New potato, spinach and caramelised onion tortilla with or without chorizo

3rd Course
Roast Chicken
Whole roast chicken flavoured with lemon, smoked paprika and garlic
Or
Courgette
Stuffed courgette flower, sauted courgette and tomato sauce

Served with patatas bravas and green beans with almonds

4th Course
Cheese
Selection of Spanish cheese, beetroot chutney, grapes and crackers

5th Course
Crema Catalan
A set custard flavoured with orange and cinnamon topped with a crisp caramel

Price: £25 per person

To book: email blendcookeatshare@gmail.com or call into Blend Kitchen

tel

Call us

07468 417 353

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